Nice, big, Japanese restaurant with a few vegan rolls. Noodle dishes and tofu for entrees.
www.sushiomaha.com/
(402) 391-5047
Hours:
Mon-Fri 11:30 to 2pm
Sat 11:30am to 2:30pm
Mon-Thurs 5pm to 9pm
Fri 5pm to 10pm
Sat 5pm to 10pm
Sun 5pm to 9pm
(402) 391-5047
Hours:
Mon-Fri 11:30 to 2pm
Sat 11:30am to 2:30pm
Mon-Thurs 5pm to 9pm
Fri 5pm to 10pm
Sat 5pm to 10pm
Sun 5pm to 9pm
- Table service
- Decent vegan options
- Serves beer and wine
- Does not deliver
- Accepts major credit cards
- Good for groups
- No reservations needed
My favorite thing about Sakura Bana is their carrot ginger dressing. It is amazing. Other than that, the hot towels provided before eating is a nice touch as well. Centrally located, this is also a good place to take omnivores. The vegan rolls are pretty obvious (avocado, veggie, inari, etc.) and there are a few items on the regular menu that can be made vegan (for example, the tofu steak made without butter) but I am perfectly content with a side salad dressed with carrot ginger dressing, a few rolls and a sasadango (mochi filled with a sweet red bean paste and wrapped in a bamboo leaf).
I was wondering if anybody knows if the Miso Soup is bonito/fish free? I tried asking them in person and the waitress didn’t understand me and so I wrote them an email and no response back….